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Ingredients
- 18 oz water
-
48
uncooked breakfast sausages, cut into 2 in.-3 in. pieces
or 12 - 16 hot dogs, cut into 2 in.-3 in. pieces - 1 large egg, lightly beaten
- 2 tsp whole milk
- 18 oz puff pastry, thawed
- yellow mustard, to garnish
- ketchup or dipping sauce, to serve
- Nutrition
- per 1 piece
- Calories
- 406 kJ / 97 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 8 g
- Fibre
- 0 g