Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pancake-Teig
- 250 g Weissmehl
- 500 g Milch
- 15 g Olivenöl, und etwas mehr zum Anbraten
- 2 Eier
- 1 Prise feinkörniges Salz
- 200 g Blattspinat, gefroren, aufgetaut und ausgedrückt
Füllung
- 200 g Käse, mittel-hart, in Stücken (z. B. Cheddar)
- 180 g Schinken, gekocht in Stücken (3 cm)
- 2 Prisen schwarzer Pfeffer, frisch gemahlen
- Nutrition
- per 1 Stück
- Calories
- 1057 kJ / 253 kcal
- Protein
- 14.5 g
- Carbohydrates
- 22.3 g
- Fat
- 11.7 g
In Collections
Alternative recipes
Grittibänze
2小時 10 分
Brokkoli-Risotto mit Haselnuss-Parmesan
40 分
Spinatwähe
55min
Älpler-Gratin
50min
Kartoffel-Zucchetti-Tortilla
1h 10min
Karotten-Hackbällchen mit Ratatouille
35 min
Lasagne verdi
1h 15min
Nasi goreng
50min
Klassische Lasagne
2h 5min
Backofen-Maccheroncini mit Auberginen und Cherry-Tomaten
30 分
Chili con Cervelat
1h
Kürbis-Tagliolini
1h 20min