
Devices & Accessories
Gominolas de aceite de oliva virgen extra suave (Paco Roncero)
Prep. 20 min
Total 1 h 20 min
50 unidades
Ingredients
-
10 hojas de gelatina
-
500 g de aceite de oliva virgen extra (variedad arbequina)
-
250 g de agua
-
200 g de azúcar glas
-
50 g de glucosa
-
150 g de isomalt
-
1 vaina de vainilla
-
100 g de azúcar
-
1 cucharadita de ácido cítrico en polvo
Difficulty
advanced
Nutrition per 1 unidad
Calories
134 kcal /
561 kJ
Protein
0.5 g
Fat
10.9 g
Carbohydrates
8.5 g
Fibre
0 g
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