Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 150 g bolachas de chocolate
- 80 g avelã s/ pele torrada
- 80 g manteiga à temperatura ambiente
Cobertura
- 4 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 600 g natas c/ 35% de gordura bem frias
- 100 g avelã s/ pele torrada
- 200 g chocolate de leite partido em pedaços
- 360 g leite condensado cozido magro
-
Ovos de chocolate miniatura q.b. p/ guarnecer
or Ovos de chocolate q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2357.1 kJ / 563.4 kcal
- Protein
- 8.1 g
- Carbohydrates
- 37.5 g
- Fat
- 44.2 g
- Saturated Fat
- 22.1 g
- Fibre
- 2.2 g
- Sodium
- 114.9 mg
In Collections
Alternative recipes
Cheesecake de limão
6小時 30 分
Mousse de três chocolates
6h 20min
Cheesecake de chocolate e café
3h 15 min
Tarte de leite e chocolate
4h
Cheesecake de chocolate e caramelo
1h 15 min
Tarte fresca de maçã
6h
Bolo Moka
1h
Mousse de três chocolates com crocante de cacau
5小時
Intenso de amendoim, caramelo e chocolate
6h
Taça dos reis
8h
Mini cheesecakes de chocolate branco
8小時 30 分
Duo de chocolate e avelã
3h 30min