Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 150 g bolachas de chocolate
- 80 g avelã s/ pele torrada
- 80 g manteiga à temperatura ambiente
Cobertura
- 4 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 600 g natas c/ 35% de gordura bem frias
- 100 g avelã s/ pele torrada
- 200 g chocolate de leite partido em pedaços
- 360 g leite condensado cozido magro
-
Ovos de chocolate miniatura q.b. p/ guarnecer
or Ovos de chocolate q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2357.1 kJ / 563.4 kcal
- Protein
- 8.1 g
- Carbohydrates
- 37.5 g
- Fat
- 44.2 g
- Saturated Fat
- 22.1 g
- Fibre
- 2.2 g
- Sodium
- 114.9 mg
In Collections
Alternative recipes
Taça dos reis
8小時
Cheesecake de chocolate e caramelo
1h 15min
Cheesecake
4h 30min
Bolo de chocolate
1h 40min
Tarte vulcão
1h 15min
Panacota de chocolate e licor de creme irlandês
2h 30min
Cheesecake de forno com caramelo e amêndoa
1h 20 min
Cheesecake de framboesa
4h 20min
Mousse de três chocolates
6h 20min
Tarte de leite e chocolate
4h
Cheesecake de limão
6小時 30 分
Cheesecake com lemon curd
3h 30min