Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mousse de chocolate preto
- 3 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 60 g leite
- 200 g chocolate p/ culinária (70% cacau) partido em pedaços
- 300 g natas c/ 35% de gordura bem frias
Mousse de chocolate branco
- 4 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 100 g leite
- 250 g chocolate branco partido em pedaços
- 300 g natas c/ 35% de gordura bem frias
Mousse de chocolate de leite
- 3 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 80 g leite
- 250 g chocolate de leite partido em pedaços
- 300 g natas c/ 35% de gordura bem frias
- Nutrition
- per 1 dose
- Calories
- 2540 kJ / 607 kcal
- Protein
- 14 g
- Carbohydrates
- 33 g
- Fat
- 47 g
In Collections
Alternative recipes
Cheesecake
4h 30min
Cheesecake com lemon curd
3h 30min
Cheesecake de limão
6h 30min
Tarte gelada de leite condensado
12小時
Cheesecake de forno com caramelo e amêndoa
1h 20min
Bavaroise de morango
8小時 5 分
Crocante de maçã
5小時 30 分
Cheesecake de chocolate
4小時 10 分
Panacotas de ameixa
5h
Cheesecake no forno
1h
Crème brulée com coco e lima
1h 15min
Bolo de chocolate e framboesa
4h 20min