Masa sablé sin gluten

Masa sablé sin gluten

4.9 13 ratings
Prep. 20 min
Total 1 h
550 g

Ingredients

  • 175 g de harina de arroz casera o certificada sin gluten
  • 100 g de harina de maíz casera o certificada sin gluten
  • 150 g de mantequilla fría en trozos pequeños
  • 120 g de azúcar glas casero (o consultar lista FACE)
  • 3 yemas de huevo
  • ½ cucharadita de polvo de hornear (optional) (consultar lista FACE)

Difficulty

medium


Nutrition per 100 g

Calories 487 kcal / 2036 kJ
Protein 4.9 g
Fat 25.4 g
Carbohydrates 61 g
Fibre 2.3 g
Saturated Fat 14.9 g
Sodium 7.9 mg

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