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Aprikosen-Mokka-Kekse

Aprikosen-Mokka-Kekse
3.6 30 ratings
Prep. 25 min
Total 2 h 40 min
25 Stück
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Ingredients

Teig
  • Mehl
    100 g
  • Backpulver
    ½ TL
  • Speisestärke
    15 g
  • Butter weich, in Stücken
    65 g
  • Zucker
    50 g
  • Milch
    10 g
  • Salz
    1 Prise
Fertigstellung zu Aprikosen-Mokka-Keksen
  • getrocknete Aprikosen, entsteint
    100 g
  • Espressopulver, löslich
    2 TL
  • Milch lauwarm
    2 TL

Nutrition per 1 Stück

Calories 53 kcal / 222 kJ
Protein 1 g
Fat 2 g
Carbohydrates 7 g
Fibre 0.9 g

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