Polenta-Muffins

Polenta-Muffins

3.6 12 ratings
Prep. 20 min
Total 1 h
12 Stück

Ingredients

  • Butter weich, zum Einfetten
    25 g
  • Polenta (Maisgrieß) und etwas mehr zum Ausstreuen
    100 g
  • Gouda mittelalt, in Stücken
    170 g
  • rote Paprika in Stücken
    250 g
  • Mehl
    300 g
  • Weinstein-Backpulver
    15 g
  • Paprika edelsüß
    1 TL
  • Salz
    1 ¼ TL
  • Pfeffer
    5 Prisen
  • Eier
    2
  • Buttermilch
    250 g
  • Olivenöl
    80 g

Nutrition per 1 Stück

Calories 275 kcal / 1153 kJ
Protein 8 g
Fat 14 g
Carbohydrates 27 g

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