Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Betún de chocolate y chile
- 200 g de azúcar glass
- 1 chile chilhuacle seco, sin rabo
- 260 g de mantequilla, sin sal, fría y cortada en cubos pequeños
- 20 g de cocoa en polvo
Pastel de chocolate
- 2 chiles chilhuacle secos, sin rabo
- 50 g de cocoa en polvo
- 230 g de harina
- ¾ g de sal fina
- ½ cdita de polvo para hornear
- ¾ g de bicarbonato de sodio
- 275 g de agua
- 200 g de azúcar
- 90 g de aceite
- 4 huevos
- 150 g de mermelada de chabacano
- de frutos rojos variados
- Nutrition
- per 1 rebanada
- Calories
- 2373 kJ / 565 kcal
- Protein
- 5 g
- Carbohydrates
- 67 g
- Fat
- 32 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan de elote
1h
Pastel de chocolate
45 min
Galletas de cacahuate
30 min
Pastel de canela y nuez
1h
Pastel imposible al Varoma
6h
Pan de elote
2h
Panqué de vainilla
2h 40 min
Pastel de chocolate
45 min
Panqué de nuez glaseado
1h 30 min
Volcán de chocolate
20 min
Panqué de nuez glaseado
1h 30 min
El mejor pastel de chocolate
1h