Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pink Macarons
- 150 g caster sugar
- 75 g ground almonds
- 2 egg whites, from large eggs
- food colouring paste, pink, as desired
White Chocolate Buttercream Filling
- 60 g white chocolate, small pieces or callets
- 150 g icing sugar
- 70 g unsalted butter, soft
- Nutrition
- per 1 piece
- Calories
- 362 kJ / 87 kcal
- Protein
- 1 g
- Carbohydrates
- 11.8 g
- Fat
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Triple Chocolate Layer Cake
2h 30min
Buttercream Icing
10min
Cheesy Crust Pizza
2h 20min
Sponge Cake
1h 50min
Ombre Cake
2h 10min
Cake Pops
2h
Meringue Ghosts
12小時 25 分
Eggnog Ice Cream
10h 50min
Chocolate Coffee Puddle Pudding
40min
Salted Caramel and Chocolate Brownie Cake
2小時 40 分
Mocha Cake
2h 5min
Chocolate Macarons
25h 30min