Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2000 g di latte intero fresco (vedere consigli)
- 10 g di sale + q.b.
- 2 g di caglio animale (vedere consigli)
- Nutrition
- per 1 porzione
- Calories
- 5355 kJ / 1280 kcal
- Protein
- 66 g
- Carbohydrates
- 98 g
- Fat
- 72 g
In Collections
Alternative recipes
Dado vegetale
1小時
Formaggella alle erbe
4小時 20 分
Formaggio fresco alle noci e pane al siero di latte
12h 15min
Primo sale
13h 30min
Caciotta fresca piccante
8小時
Ricotta (TM6)
16小時 30 分
Ricotta
5h 30 min
Formaggio fresco
9h 45min
Latte condensato
1小時
Burro
40min
Maionese cotta
15min
Yogurt al naturale (nel boccale)
12h 10min