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Ingredients
- Butter zum Einfetten
- Paniermehl zum Ausstreuen
- 2 - 3 Orangen, unbehandelt, 2 Streifen Schale (à 1 x 3 cm) dünn abgeschält, Saft ausgepresst
- 200 g Zucker
- 5 Eier, getrennt
- 180 g Grieß, Weichweizen
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 556 kJ / 133 kcal
- Protein
- 3 g
- Carbohydrates
- 23 g
- Fat
- 3 g
- Fibre
- 1.1 g
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