Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bolo
- Manteiga q.b. p/ untar
- 240 g água
- 200 g chocolate p/ culinária (53% cacau), partido em pedaços
- 300 g açúcar
- 3 ovos
- 240 g óleo
- 220 g farinha tipo 55, mais q.b. p/ polvilhar
- 2 c. chá de fermento p/ bolos
Cobertura
- 200 g chocolate p/ culinária (53% cacau), partido em pedaços
- 40 g açúcar
- 15 g manteiga
- 100 g leite
- Nutrition
- per 1 dose
- Calories
- 3667.2 kJ / 876.5 kcal
- Protein
- 9.4 g
- Carbohydrates
- 87.5 g
- Fat
- 55.2 g
- Saturated Fat
- 16.3 g
- Fibre
- 6.2 g
- Sodium
- 135.1 mg
In Collections
Alternative recipes
Bolo de chocolate riscado
1h
Bolo formigueiro
55 min
Bolo nega maluca
1小時 5 分
Trança recheada com coco
1h 45 min
Brigadeirão
1h 45 min
Brigadeiros
1h 30 min
Palha italiana
2h
Pãezinhos de colher com leite condensado
1h 15 min
Bolo de tabuleiro com leite condensado e chocolate
35 min
Bolo manga-laranja
50 min
Bolo de leite condensado e ananás
1h
Bolo de cenoura com cobertura de chocolate
50 min