Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Walnüsse, ohne Schale
- 300 g Rote Bete, vakuumiert, in Stücken
- 200 g Schafskäse, in Stücken
- 100 g Frischkäse
- 1 Bund Petersilie, ohne Stiele (ca. 5 g)
- 2 TL Balsamico, hell
- ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 595 kJ / 142 kcal
- Protein
- 6 g
- Carbohydrates
- 4 g
- Fat
- 11 g
- Fibre
- 1.1 g
In Collections
Alternative recipes
Möhren-Ingwer-Creme
15min
Rote-Linsen-Aufstrich
35min
Bärlauch-Hummus
15min
Champignon-Quark-Aufstrich
15min
Gerösteter Mandel-Lauch-Aufstrich
1h 30 min
Curry-Nuss-Aufstrich
20min
Rote-Bete-Cashew-Mus mit Meerrettich
10min
Kichererbsen-Frischkäse-Aufstrich
10min
Möhren-Apfel-Aufstrich
20min
Rote-Bete-Creme mit Meerrettich
25min
Möhrenaufstrich
25min
Feta-Walnuss-Aufstrich
10min