Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 1000 g Kartoffeln, in mundgerechten Stücken
- 200 g Babyspinat, frisch
- 1 Zwiebel, klein, halbiert
- 1 Knoblauchzehe
- 50 g Sonnenblumenöl
- 150 g Schinken, roh, in Würfeln
- 100 g Apfelsaft
- 1 ¼ TL Salz
- ¼ TL Pfeffer
- 1 Bund Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 1850 kJ / 443 kcal
- Protein
- 17 g
- Carbohydrates
- 43 g
- Fat
- 21 g
- Fibre
- 4.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Kartoffelsalat mit Manchego und Spargel
3h
Bohnen-Tomaten-Salat
30min
Wildreis-Salat
50min
Garnelen mit Bohnenduo
35min
Kartoffelsalat mit Lachs und Avocado
1h 10 min
Tomaten-Kartoffel-Salat
1h 20min
Kartoffelsalat Ägäis
50min
Reissalat mit Spargel
1小時
Farfalle-Salat mit Garnelen und Erbsen
40min
Kartoffelsalat mediterran
35min
Kichererbsensalat
35min
Pellkartoffel-Gurken-Salat
1h 20min