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Yoghurt Bread

Yoghurt Bread
4.6 156 ratings
Prep. 10 min
Total 2 h
10 pieces
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Ingredients

  • water
    180 g
  • sugar
    10 g
  • dried instant yeast
    1 ½ tsp
    15 g fresh yeast, crumbled
  • plain yoghurt
    200 g
  • strong white bread flour plus extra for dusting
    550 g
  • fine sea salt
    1 ½ tsp
  • oil for greasing

Difficulty

easy

Nutrition per 1 piece

Protein 5.4 g
Calories 941 kJ / 225 kcal
Fat 2.9 g
Carbohydrates 42.8 g

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