Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 g water
- 10 g sugar
-
1 ½
tsp dried instant yeast
or 15 g fresh yeast, crumbled - 200 g plain yoghurt
- 550 g strong white bread flour, plus extra for dusting
- 1 ½ tsp fine sea salt
- oil, for greasing
- Nutrition
- per 1 piece
- Calories
- 941 kJ / 225 kcal
- Protein
- 5.4 g
- Carbohydrates
- 42.8 g
- Fat
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
White Finger Rolls
3h 30min
Milk Bread
2h 20min
Classic Wholemeal
2h 40 min
Milk bread
2h 20min
Spelt and Honey Tear and Share Bread
6h 40min
Sweet Potato Bread Rolls
3h
Rye and Walnut Bread
1h 25min
Five-seed bread
1h 50min
Potato Flatbreads
12h
Rye Bread Rolls
4h
Parmesan and Rosemary Buns
1h 45min
Five-seed bread
1h 50min