Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Portion Mürbeteig, gemäss Rezept Grundkochbuch
- 200 g dunkle Schokolade mit Haselnüssen
- 300 g frischer Ricotta, gründlich abgetropft (siehe Tipp)
- 50 g Zucker
- 10 g Limoncello-Likör
- 1 - 2 EL Puderzucker
- Nutrition
- per 1 Portion
- Calories
- 2259 kJ / 540 kcal
- Protein
- 10.7 g
- Carbohydrates
- 63 g
- Fat
- 28.5 g
- Fibre
- 2.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schweizer Linzertorte
1h 30min
Aprikosen-Konfitüre auf Vorrat
55 min
Ghee
20min
Kirschtorte Schwarzwälder Art
1h 30min
Quark-Öl-Grundteig
5 分
Apfelmus auf Vorrat
30min
Zitronenroulade
3h
Brandteig
2h
Goldtröpfchen-Cheesecake
3h 30 min
Konditorcreme
15min
Linzer-Spitzbuben
3h 15min
Russenzopf mit Cranberries
3h