Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cakes
- 16 ice cream cones, flat bottomed
- 90 g plain flour
- ½ tsp baking powder
- 150 g granulated sugar
- 4 medium eggs, separated
- ½ tsp cream of tartar
- 1 tsp natural vanilla extract
- 2 Tbsp water
Topping
- 360 g icing sugar
- 180 g unsalted butter, soft
- 2 Tbsp natural vanilla extract
- 6 chocolate flake bars, each cut in 3 pieces
- Nutrition
- per 1 piece
- Calories
- 1397 kJ / 334 kcal
- Protein
- 3.6 g
- Carbohydrates
- 47.4 g
- Fat
- 14.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
