Devices & Accessories
Apple Butter
Prep. 10 min
Total 1 h 30 min
21 oz
Ingredients
-
48 oz Pink Lady apples, dividedGranny Smith apples divided48 oz
-
sugar11 oz
-
ground cinnamon1 tsp
-
ground nutmeg1 tsp
-
ground ginger1 tsp
-
ground cloves¼ tsp
-
apple cider vinegar8 oz
-
freshly squeezed lemon juice1 tbsp
Difficulty
easy
Nutrition per 1 oz
Sodium
1.5 mg
Protein
0.3 g
Calories
412.9 kJ /
98.7 kcal
Fat
0.2 g
Fibre
1.9 g
Saturated Fat
0 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Quick and Easy Mixed Berry Jam
30 min
Tomato Ketchup
1 h 15 min
Lemon Curd
1 h
Vegetable Stock Paste
45 min
Cranberry Vinaigrette Fall Salad
10 min
Apple Cranberry Chutney
1 h 5 min
Maple-Buttered Rum Cider
20 min
Angel Food Cake
1 h 10 min
Apple Sauce
20 min
Spicy Cranberry Orange Sauce
35 min
Shrimp and Grits
1 h 50 min
Carrot Cake with Cream Cheese Frosting
2 h