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Tomato Ketchup

Tomato Ketchup
4.7 43 ratings
Prep. 15 min
Total 40 min
450 g
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Ingredients

  • ripe tomatoes quartered
    500 g
    500 g tinned chopped tomatoes
  • red peppers cut in pieces
    90 g
  • red onions quartered
    70 g
  • garlic clove
    1
  • red wine vinegar
    25 g
  • runny honey
    30 g
  • ground nutmeg
    1 pinch
  • ground black pepper
    ¼ tsp
  • sweet paprika
    ½ tsp
  • fine sea salt
    ½ tsp

Nutrition per 450 g

Calories 255 kcal / 1067 kJ
Protein 6.2 g
Fat 2.8 g
Carbohydrates 51.3 g

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UK and Ireland

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