Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Hartweizengrieß
- 70 g Parmesan, in Stücken
- 1000 g Milch
- 60 g Butter, in Stücken, und etwas mehr zum Einfetten
- 1 TL Salz
- 2 Prisen Muskat
- 2 Eigelb
- Nutrition
- per 1 Portion
- Calories
- 1700 kJ / 407 kcal
- Protein
- 14 g
- Carbohydrates
- 35 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Frische Gnocchi mit Taleggiosauce
2小時
Käseknödel mit lauwarmem Gemüsesalat
2小時 10 分
Pfannkuchenröllchen mit Lachs auf Spinat
1h
Gnocchi di patate
1h 30min
Linzer Torte
3h
Gnocchi vom Blech
1h 10min
Schweizer Alpenmagronen
1h 30min
Frische Grüne Gnocchi alla Romana
1h 30min
Spinat-Käse-Spätzle
20 分
Tomatenspätzle
15 分
Basilikum-Nocken-Auflauf
1h
Kartoffel-Käse-Pizza mit Salbei
1h