Sorbet au melon

Name: Sorbet au melon
Prep time: 5 min
Cook time: 24 h 15 min
Total time: 24 h 15 min
Yield: 4 portions
Ingredients: 500 g de melon charentais; 50 - 80 g de sucre; 1 blanc d'œuf

5.0 2 ratings

Prep. 5min

Total 24 h 15min

4 portions

Ingredients

500 g de melon charentais épépiné, évidé, en morceaux (environ 2 cm)
50 - 80 g de sucre selon les goûts
2 c. à café de jus de citron (optional)
1 blanc d'œuf

Difficulty

easy

Nutrition per 1 portion

Sodium 34 mg

Protein 1 g

Calories 466 kJ / 111 kcal

Fat 0.2 g

Fibre 1 g

Saturated Fat 0 g

Carbohydrates 28 g

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