Vin chaud

Vin chaud

No ratings

Prep. 5min

Total 15min

8 verres

Ingredients

200 g de sucre
255 g d'eau
30 g de jus de citron
2 pincées de cannelle en poudre
2 - 3 clou de girofle
1000 g de vin rouge
1 orange (optional) en tranches, pour garnir

Difficulty

easy

Nutrition per 1 verre

Sodium 6.7 mg

Protein 0.2 g

Calories 853.8 kJ / 204.1 kcal

Fat 0 g

Fibre 0.1 g

Saturated Fat 0 g

Carbohydrates 28.6 g

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