Skip to main content Search

Doce de dióspiro
3.8 8 ratings
Prep. 10min
Total 55min
840 g
Sign up for free

Ingredients

  • dióspiro maduro, s/ casca
    800 g
  • açúcar
    300 g
  • sal
    1 pitada de
  • pau de canela
    1
  • casca de laranja
    2 tiras de

Difficulty

easy

Nutrition per 100 g

Sodium 18.9 mg
Protein 0.6 g
Calories 860.4 kJ / 205.6 kcal
Fat 0.2 g
Fibre 3.6 g
Saturated Fat 0 g
Carbohydrates 53.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mercado de outono 16 Recipes
Portugal

You might also like...

Bolo de chocolate e frutos secos sem glúten

4.6(5)

1 h 10min

Papas de aveia com iogurte e fruta

3.7(18)

10min

Bolo mármore de frutos vermelhos

4.6(14)

2 h

Petits gâteaux de chocolate e amêndoa

4.6(11)

45min

Broas de erva doce

4.5(30)

1 h 5min

Licor de tangerina

5.0(1)

192 h

Bolo podre

4.1(14)

55min

Azevias de grão e laranja

4.0(4)

8 h

Panquecas com creme de avelã

4.5(6)

6 h

Guisado de coelho com puré de batata-doce e feijão-branco

4.1(15)

1 h

Bolo algarvio

4.3(4)

1 h

Bolo de laranja caramelizado

4.1(9)

1 h 5min