Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Sayur Asem
Prep. 5min
Total 15min
4 portions
Ingredients
-
garlic cloves3
-
onions cut in halves80 g
-
fresh red chillies4
-
bird's eye chilli (chilli padi)4
-
dried shrimp soaked to soften50 g
-
fresh turmeric5 g
-
candlenuts (buah keras)2
-
shrimp paste (belacan)5 g
-
water1300 g
-
dried tamarind piece1
-
tamarind paste2 tbsp
-
fresh lemongrass whote part only, bruised1
-
kaffir lime leaves2
-
salt1 tsp
-
sugar adjust to taste1 tsp
-
corn (approx. 1 corn), cut in 4 pieces150 g
-
long beans cut in 4 cm length150 g
-
tomatoes cut in quarters1
-
vegetable stock cube1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1023.3 mg
Protein
10.6 g
Calories
887.1 kJ /
212 kcal
Fat
2.1 g
Fibre
1.8 g
Saturated Fat
0.3 g
Carbohydrates
15.1 g
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