Devices & Accessories
Dadel- en Haverdrank
Prep. 10min
Total 20min
6 glazen
Ingredients
-
dadels, ontpit50 g
-
water1500 g
-
havervlokken30 g
-
zonnebloemolie1 tl
-
vanille-extract, natuurlijk1 tl
-
zout1 snuifje
Difficulty
easy
Nutrition per 6 glazen
Sodium
208.8 mg
Protein
6 g
Calories
1279.7 kJ /
305.9 kcal
Fat
6.7 g
Fibre
6.5 g
Saturated Fat
0.9 g
Carbohydrates
57.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wij vieren onze eigenheid
25 Recipes
Benelux
Benelux
You might also like...
Pistache Crème Brûlée
3 h 20min
Creatief Basisbrood
45min
Pasta met crème van pistache
30min
Dubai Chocolate Macarons
No ratings
Temaki Sushi
No ratings
Muffins met intense chocolade (zonder toegevoegde suiker)
No ratings
Batch Cooking | Beluga linzensalade met frambozendressing en tofu & stracciatella yoghurt
No ratings
Dadel curry dip
5min
IJs van Mango en Passievrucht
No ratings
Zoute karamel en Chocolade Brownie Taart
No ratings
Vegan Havermoutpap met Fruit en Kaneel
15min