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Ingredients
- 50 g Öl
- 1 Knoblauchzehe
-
3
Stängel Estragon, abgezupft
or 2 TL Estragon, getrocknet - 200 g Schmand
- ¼ TL Salz
- 1 Prise Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 487 kJ / 116 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 12 g
- Fibre
- 0 g
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