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Ingredients
Calda
- 40 g água
- 150 g açúcar mascavado escuro
- 2 limas (casca, só a parte verde e sumo)
- 10 g hortelã, só as folhas
- 75 g rum
Bolo
- 6 ovos
- 250 g açúcar amarelo
- 110 g manteiga
- 250 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- 1 c. chá de essência de baunilha
Cobertura
- 50 g açúcar
- 2 limas
- 600 g natas c/ 35% de gordura bem frias
- Nutrition
- per 1 dose
- Calories
- 3234 kJ / 773 kcal
- Protein
- 10 g
- Carbohydrates
- 80 g
- Fat
- 44 g
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