芒果烤布蕾與卡滋肉桂

芒果烤布蕾與卡滋肉桂

2.0 2 ratings

Prep. 30min

Total 3 h 10min

16 人份

Ingredients

芒果烤布蕾

牛奶
125 克
鮮奶油
350 克
糖
80 克
芒果切塊
300 克
蛋
4 顆
蛋黃
1 顆

肉桂餅乾

奶油置於室溫軟化
50 克
低筋麵粉
50 克
蛋白
50 克
糖
50 克
肉桂粉
10 克
紅糖
10 克

Difficulty

medium

Nutrition per 1 人份

Protein 2.9 g

Calories 736 kJ / 176 kcal

Fat 10.4 g

Fibre 0.6 g

Carbohydrates 18.5 g

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