Devices & Accessories
Grunnleggende grønnsakskraft
Prep. 10min
Total 1 h
4 porsjoner
Ingredients
-
løk, gul delt i to90 g
-
purreløk bare hvit del, delt i fire110 g
-
gulrøtter delt i 4260 g
-
søtpoteter skrellet og delt i biter (3 cm)130 g
-
stangselleri det i fire120 g
-
tørket shiitake sopp delt i skiver3
-
flatbladet persille, fersk4 kvister
-
laurbærblad, tørket1
-
timian, fersk2 kvister
-
vann1300 g
-
salt1 ts
-
malt svart pepper½ ts
Difficulty
easy
Nutrition per 1 porsjon
Sodium
695.8 mg
Protein
2.8 g
Calories
296.8 kJ /
70.5 kcal
Fat
0.4 g
Fibre
6.3 g
Saturated Fat
0.1 g
Carbohydrates
10.7 g
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