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Ingredients
- 250 克 地瓜 ，紅肉，削皮切塊
- 20 克 奶油 ，切塊
- 15 克 糖 ，多備一些炙烤用
- ½ 茶匙 肉桂粉
- 1 小撮 鹽
- 50 克 水
- 5 顆 蘋果
- Nutrition
- per 1 人份
- Calories
- 747.1 kJ / 178.6 kcal
- Protein
- 1.4 g
- Carbohydrates
- 38.4 g
- Fat
- 3.7 g
- Saturated Fat
- 2.1 g
- Fibre
- 6 g
- Sodium
- 59.7 mg
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