Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Paniermehl zum Ausstreuen
- 400 g Butter, weich, in Stücken und etwas mehr zum Einfetten
- 6 Eier
- 400 g Zucker
- 30 g Vanillezucker, selbst gemacht
- 2 Pck. Vanillepuddingpulver
- 1 Pck. Backpulver
- 200 g Sahne
- 400 g Mehl
- Nutrition
- per 1 Scheibe
- Calories
- 1579 kJ / 377 kcal
- Protein
- 4 g
- Carbohydrates
- 41 g
- Fat
- 22 g
- Fibre
- 0.6 g
Alternative recipes
Joghurtkuchen
1h 40 min
Sonntagsgugelhupf
1小時 5 分
Nusskuchen
1h
Grieß-Gugelhupf mit Orangenglasur
1h 30min
Kokos-Ananas-Kuchen
1h 10min
Mohn-Joghurt-Kuchen
2小時 20 分
Mohn-Zebra-Kuchen
1h 10min
Schokoladenkuchen
1h 25 min
Vanille-Kastenkuchen
1h 10min
Schokoladen-Gugelhupf
1h 30min
Buttermilchkuchen mit Nuss
45min
Ruck-Zuck-Kuchen
1h 15 min