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Teripang dengan Babi Panggang

Teripang dengan Babi Panggang
5.0 1 rating
Prep. 10min
Total 1 h 15min
5 porsi
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Ingredients

  • jahe segar
    10 g
  • bawang putih
    20 g
  • minyak sayur
    15 g
  • babi panggang (siobak) potong dadu (3 cm)
    300 g
  • cabai kering (optional) buang bijinya, rendam hingga lunak
    5
  • teripang kering direndam, potong-potong (2-3 cm)
    350 g
  • kecap asin
    10 g
  • kecap hitam
    10 g
  • saus tiram
    1 sdm
  • air
    400 g
  • gula
    20 g
  • lada putih bubuk
    1 jumput

Difficulty

easy

Nutrition per 1 porsi

Sodium 322 mg
Protein 18 g
Calories 704 kJ / 168 kcal
Fat 5 g
Fibre 1 g
Saturated Fat 2 g
Carbohydrates 13 g

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