黑芝麻豆浆

黑芝麻豆浆

5.0 1 rating

Prep. 10min

Total 4 h 40min

2 人份

Ingredients

水请按操作步骤添加
700 克
黄豆预先浸泡至少4小时，沥干水分约重200克
50 克
黑芝麻熟黑芝麻
25 克
糖根据个人口味调节
10 - 20 克

Difficulty

easy

Nutrition per 1 人份

Sodium 17 mg

Protein 4.8 g

Calories 536.2 kJ / 128.2 kcal

Fat 7.4 g

Fibre 2.7 g

Saturated Fat 1.1 g

Carbohydrates 12.6 g

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