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Ingredients
La mousse chocolat noir
- 170 g de chocolat noir 70% de cacao détaillé en morceaux
- 80 g de lait entier
- 1 jaune d'œuf
- 4 blancs d'œufs
- 20 g de sucre en poudre
La mousse chocolat au caramel
- 200 g de chocolat pâtissier au caramel détaillé en morceaux
- 150 g de crème liquide 35% m.g.
- Nutrition
- per 1 portion
- Calories
- 422 kcal / 1755 kJ
- Protein
- 7 g
- Fat
- 25 g
- Carbohydrates
- 40.5 g
- Fibre
- 4.2 g
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