一口小鹼粽

一口小鹼粽

5.0 1 rating
Prep. 40min
Total 2 h 30min
10 個

Ingredients

自製鹼水
  • 100 克
  • 小蘇打粉
    1 茶匙
鹼粽
  • 圓糯米 ,洗浸,泡水1小時
    100 克
  • 1 茶匙
  • 2000 克
  • 粽葉 ,需預先準備,詳見要訣
    12 - 15 片

Difficulty

advanced


Nutrition per 1 個

Sodium 274.7 mg
Protein 1 g
Calories 268.3 kJ / 64.1 kcal
Fat 1.1 g
Fibre 0.4 g
Saturated Fat 0.9 g
Carbohydrates 12.3 g

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