Hash Browns

Hash Browns

2.7 3 ratings

Prep. 15min

Total 20min

4 portions

Ingredients

russet potatoes peeled
1000 g
cornstarch
2 tbsp
salt
1 tbsp
ground black pepper
¼ tsp
garlic powder
½ tbsp
onion powder
½ tbsp
neutral oil

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 1310 kJ / 313 kcal

Fat 7 g

Fibre 8 g

Carbohydrates 59 g

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Also featured in

Mother's Day Brunch 12 Recipes
Canada

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