Eisenbahner
TM6 TM5

Eisenbahner

3.9 (17 ratings)

Ingredients

Mürbteig

  • 210 g Weizenmehl, glatt
  • 140 g Butter, kalt, in Stücken
  • 70 g Staubzucker
  • 1 Eidotter
  • 1 TL Vanillezucker
  • ½ TL Zitronensalzpaste, selbst gemacht (siehe Tipp)

Marzinpanmasse

  • 200 g Marzipan-Rohmasse, in Stücken
  • 30 g Staubzucker
  • 5 Tropfen Rum-Aroma
  • 1 Eiklar
  • 15 g Butter, weich

Füllung

  • 250 g Ribiselgelee

Nutrition
per 1 Stück
Calories
151 kJ / 36 kcal
Protein
1 g
Carbohydrates
5 g
Fat
2 g
Saturated Fat
1 g
Fibre
0.2 g
Sodium
1 mg

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