Bløde amerikanske boller
TM5

Bløde amerikanske boller

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Ingredients

  • 225 g sødmælk
  • 60 g smør, i tern (ca. 1 cm)
  • 70 g sukker
  • 1 tsk tørgær
  • 425 g hvedemel
  • 2 æg, store
  • ½ tsk havsalt
  • hvedemel, til drys
  • smør, for at smøre
  • 1 æg, stort
  • mælk, efter smag
    or vand, efter smag

Nutrition
per 1 portion
Calories
437 kJ / 105 kcal
Protein
5 g
Carbohydrates
17 g
Fat
3 g
Fibre
1 g

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