姜母鸭

姜母鸭

4.0 6 ratings
Prep. 10min
Total 1 h 20min
4 人份

Ingredients

生姜去皮
  • 600 克
  • 切2-3厘米厚块
    300 克
姜母鸭
  • 麻油
    15 克
  • 选用番鸭切块,吸干水份
    600 克
  • 米酒
    250 克
  • 生抽
    15 克
  • 蚝油
    10 克
  • 1 小撮
  • 1 小撮

Difficulty

easy


Nutrition per 1 人份

Sodium 351.6 mg
Protein 19.3 g
Calories 3291 kJ / 786.6 kcal
Fat 63.3 g
Fibre 1.5 g
Saturated Fat 20.5 g
Carbohydrates 17 g

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