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Ingredients
- 300 - 400 g soğuk su, damak tadına göre
- 900 g yoğurt
- 1 ¼ - 1 ½ tk tuz, damak tadına göre
- Nutrition
- per 1 bardak
- Calories
- 382.8 kJ / 91.5 kcal
- Protein
- 5.3 g
- Carbohydrates
- 7.1 g
- Fat
- 5 g
- Saturated Fat
- 3.2 g
- Fibre
- 0 g
- Sodium
- 604.3 mg
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