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Burger Thailand

Burger Thailand
No ratings
Prep. 30min
Total 35min
4 porsi
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Ingredients

  • serai segar lapisan luar yang keras dibuang, potong kecil-kecil (1 cm)
    1 batang
  • cabai merah segar dibelah dua, dibuang bijinya
    1
  • siung bawang putih
    2
  • daun bawang potong memanjang (2 cm)
    2
  • daun ketumbar segar
    3 tangkai
  • jamur kancing segar dipotong bagi dua
    200 g
  • garam
    ½ sdt
  • daging sapi cincang
    400 g
    400 g daging babi cincang
  • kecap ikan
    1 sdm
  • minyak bunga matahari untuk menggoreng

Difficulty

medium

Nutrition per 1 porsi

Protein 22 g
Calories 1337 kJ / 320 kcal
Fat 25 g
Fibre 1.7 g
Carbohydrates 3 g

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