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Ingredients
- 60 g molho de soja
- 40 g mel
- 15 g açúcar amarelo
- 30 g vinagre de arroz
- 1 c. chá de gengibre fresco ralado
- ¼ c. chá de piripíri em pó
-
70
g saquê
or 70 g água - 4 coxas de frango c/ pele e c/ osso (180 g cada aprox.)
- 1390 g água
- 10 g sumo de limão (½ unid. aprox.)
- 1 ½ c. chá de amido de milho
- 1 c. sopa de sementes de sésamo tostadas
- 1 - 2 cebolos (spring onions) cortados em rodelas
- 1 malagueta s/ sementes cortada em rodelas
- Nutrition
- per 1 dose
- Calories
- 1291 kJ / 309 kcal
- Protein
- 24 g
- Carbohydrates
- 15 g
- Fat
- 15 g
- Fibre
- 0.5 g
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