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Pineapple Infused Gin and Tonic

Pineapple Infused Gin and Tonic
4.0 2 ratings
Prep. 10min
Total 26 h 15min
6 portions
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Ingredients

  • fresh pineapple cut into chunks
    225 g
  • gin, any type
    450 g
  • fresh ginger peeled, thinly sliced, plus extra to garnish
    15 g
  • water to fully submerge bag (not higher than the max. fill level)
    1420 g
  • lemon juice
    30 g
  • ice cubes to serve
  • tonic water to serve
  • lime sliced, to garnish
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 11.9 mg
Protein 0.3 g
Calories 930.7 kJ / 222.5 kcal
Fat 0.1 g
Fibre 0.9 g
Saturated Fat 0 g
Carbohydrates 6.9 g

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