Skip to main content Search
Taiwanesische Fleischpaste

Taiwanesische Fleischpaste
4.4 5 ratings
Prep. 10min
Total 1 h 30min
1 Einmachglas
Sign up for free

Ingredients

  • Schweinefilets in Stücken (ca. 3 cm)
    300 g
  • pflanzliches Öl
    10 g
  • Sojasauce
    40 g
  • Zucker
    40 g
  • Reiswein
    20 g
  • Wasser
    150 g

Difficulty

easy

Nutrition per 1 Einmachglas

Protein 67 g
Calories 3051 kJ / 730 kcal
Fat 26 g
Fibre 0 g
Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Damals. Heute. Für immer. 50 Recipes
Switzerland

You might also like...

Pizzateig

4.3(80)

49 h 30min

Overnight Oats mit Leinsamen und Matcha-Joghurt

4.3(14)

8 h

Bananen-Honig Porridge

4.3(89)

10min

Pochierte Eier aus dem Egg poacher

4.6(62)

15min

Pochierte Eier aus dem Nester

4.6(38)

15min

Erdbeer-Dressing

4.3(4)

10min

Mojo Verde

5.0(2)

10min

Eingelegte Wassermelonenschale

4.3(6)

1 h 40min

Eingelegte scharfe Gurken

4.7(6)

9 h 30min

Eingelegte Radieschen

5.0(4)

1 h 15min

Eingelegte rote Zwiebeln

4.9(9)

45min

Eingelegte Burgergurken

5.0(5)

9 h 30min

 Show all
Show all