Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo, pelado
- 200 g de garbanzos cocidos
- 20 g de ajonjolí tostado
- 20 g de tahini
- 1 cdita de sal fina, o al gusto
- 40 g de aceite de oliva extra virgen
- agua, la necesaria (ver tip) (optional)
- 1 cdita de aceite de oliva extra virgen
- 1 pizca de paprika
- 1 cda de piñones, tostados
- Nutrition
- per 1 receta completa
- Calories
- 6044.3 kJ / 1444.6 kcal
- Protein
- 49.3 g
- Carbohydrates
- 137.1 g
- Fat
- 83 g
- Saturated Fat
- 10.7 g
- Fibre
- 29 g
- Sodium
- 2400.3 mg
In Collections
Alternative recipes
Mayonesa
5min
Salsa pesto
10min
Sopa de calabaza y cúrcuma
35min
Falafel
1h 30min
Sopa de papa al curry TM6 (Pelar)
35min
Lentejas estofadas
9h
Ensalada de lentejas con reducción de balsámico
1h 15min
Dahl de lentejas (curry con lentejas)
35min
Babaganush
2h
Tahini
25min
Sopa de brócoli
15min
Crema de verduras con huevo pochado
50min