Dumplings

Dumplings

5.0 2 ratings
Prep. 15min
Total 1 h 30min
20 stykker

Ingredients

Kjøttfyll
  • svinekjøttdeig
    400 g
  • salt
    1 ts
  • sukker
    15 g
  • hvit pepper
    ½ ts
  • sesamolje, ristet
    1 ts
  • soyasaus
    15 g
  • vann
    50 g
Deig
  • vann
    250 g
  • sukker
    15 g
  • tørrgjær
    1 ts
  • hvetemel
    500 g
  • salt
    ½ ts
  • vegetabilsk olje
    5 g
Steking av dumplings
  • vegetabilsk olje
    1 ss
  • vann
    100 g
  • sesamfrø, svarte
    1 ts
  • vårløk finhakket
    15 g

Difficulty

easy


Nutrition per 1 stykke

Sodium 124 mg
Protein 6.8 g
Calories 640.4 kJ / 153.2 kcal
Fat 4.6 g
Fibre 0.6 g
Saturated Fat 12.4 g
Carbohydrates 20.5 g

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