Devices & Accessories
Eier rotbraun färben
Prep. 5min
Total 55min
6 Portionen
Ingredients
-
Eier kalt, mittelgross (53-63 g)6
-
Randensaft400 g
-
Wasser auf 1 l genau aufzufüllen
Difficulty
easy
Nutrition per 1 Portion
Sodium
61 mg
Protein
5.3 g
Calories
258 kJ /
61.7 kcal
Fat
4.2 g
Fibre
0 g
Saturated Fat
1.3 g
Carbohydrates
0.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Eier färben
5 Recipes
Switzerland
Switzerland
Genussvolle Ostern
13 Recipes
Switzerland
Switzerland
You might also like...
Weisskabissalat (TM5)
15min
Milchreis mit Zwetschgenkompott
55min
Gefüllte Vollkornbrötchen mit Gemüsesticks und Dip
1 h 10min
Eier grün färben
55min
Eier orange färben
55min
Eier gelb färben
55min
Eier gelb färben
2 h 30min
Gemüsecremesuppe
45min
Haselnuss-Schoggi-Roulade
1 h
Kürbissuppe
35min
Grundteig für Brot
24 h 30min
Gemüsesuppe
25min