Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 Eier, kalt, mittelgross (53-63 g)
- 400 g Randensaft
- Wasser, auf 1 l genau aufzufüllen
- Nutrition
- per 1 Portion
- Calories
- 258 kJ / 61.7 kcal
- Protein
- 5.3 g
- Carbohydrates
- 0.3 g
- Fat
- 4.2 g
- Saturated Fat
- 1.3 g
- Fibre
- 0 g
- Sodium
- 61 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Zimt-Nuss-Schnecken
2h 10min
Gemüsesuppe
25 分
Menü: Forellenfillet mit Spargel-Rahmgemüse, Reis und Fruchteis
1小時
Eier grün färben
55min
Eier orange färben
55min
Eier gelb färben
55min
Eier gelb färben
2h 30min
Wassermelonen-Glacé-Lollies
8h 15min
Zwetschgen-Konfitüre auf Vorrat
55min
Picknick: Kartoffelsalat, Dinkelbrot, Rucola-Tomaten-Dip, Zitronengugelhopf
3h
Rehragout mit Herzoginkartoffeln und Rotkabis
1小時 20 分
Forellen mit Gemüsereis
45 分