Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Quark-Öl-Teig
- 40 g Öl und etwas mehr zum Einfetten
- 200 g Mehl
- 2 gestr. TL Backpulver
- 90 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- 90 g Quark
- 1 Ei
Karamell und Obstbelag
- 250 g Zucker
- 170 - 200 g Sahne
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 1 EL Essig
- 400 g Beeren, gemischt, frisch (siehe Tipp)
- Nutrition
- per 1 Stück
- Calories
- 1196 kJ / 286 kcal
- Protein
- 4 g
- Carbohydrates
- 47 g
- Fat
- 10 g
- Saturated Fat
- 4 g
- Fibre
- 1.3 g
- Sodium
- 101 mg
In Collections
Alternative recipes
Ostertorte
7小時
Quark-Nuss-Stollen
2h 30min
Aprikosen-Möhren-Muffins
1h
Glutenfreie Kürbistarte
3小時
Schoko-Kokos-Lavacakes
2h 30min
Orangen-Biskuit-Kuchen
1h 15min
Schoko-Mandarinen-Kuchen
1h 20 min
Heidelbeer-Baiser-Kuchen
1h 30min
Blaubeer-Orangen-Muffins
1h
Klassischer Marmorkuchen
1h 50min
Schokoladigster Schokokuchen (Death by chocolate)
4h
Versunkener Erdbeerkuchen
1h 15min