Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de betarragas peladas y cortadas en cubos de 2 cm
- 150 g de cebolla cortada en cuatro
- 60 g de mantequilla
- 100 g de agua
- 1 cucharadita de sal
- 2 pellizcos de pimienta negra recién molida
- 1 cucharadita de semillas de sésamo blanco
- Nutrition
- per 1 ración
- Calories
- 699 kJ / 167 kcal
- Protein
- 4.4 g
- Carbohydrates
- 11.4 g
- Fat
- 12.8 g
In Collections
Alternative recipes
Charquicán con charqui
1h 10min
Arroz caldoso con leche de coco y camarones
50min
Crema de porotos negros
13h 10 min
Pisco sour
10min
Ensalada de repollo con higos secos y queso azul
10min
Sofrito chileno
20min
Arroz sabroso
25min
Chupe de locos
1小時 20 分
Crema de zapallo camote aromatizada al jengibre
50min
Crema de zapallito italiano
50min
Chardonnay sour
10min
Pebre
20min